Rich, Creamy Coconut Milk Fudgesicles on The Creekside Cook: 1 13 ounce can organic coconut milk ⅓ cup dark baking cocoa 2 tablespoons honey [or 4 tablespoons maple syrup] 1 teaspoon pure vanilla pinch of kosher salt
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Very Pink Raspberry Cosmopolitan Juice: 2 cups frozen raspberries 1 ½ cups water Cocktail: 2 ounces Raspberry juice 2 ounces Raspberry Liqueur 4 oz Grey Goose vodka Juice from ½ lime 1 ounce simple syrup Pink sugar crystals Raspberries for garnish.
Coconut Bark made with dark chocolate and coconut oil! Healthy dessert in a pinch! * halved this recipe and make 16 small squares in an pan 120 calories per square. Also sprinkle with a few crushed almonds and unsweetened shredded coconut.
Hot Cocoa Popsicles combine hot cocoa, chocolate chips, and mini marshmallows into a frozen treat everyone can enjoy. My family loves Pioneer woman's hot chocolate recipe, so may use that with this idea.
Dreyer’s Super Sundae Brownie Bowl: Here’s an easy way to push your already extraordinary Dreyer’s ice cream sundae over the top! It's a fresh-baked brownie bowl! You don’t have to wash the bowl! You get to eat it!