Irena Poczobut-Grzyśka

Irena Poczobut-Grzyśka

Irena Poczobut-Grzyśka
More ideas from Irena
How to make decorative easter eggs

How to make decorative easter eggs - Simple Craft Ideas

Thai Fish Cakes

Don't let the aromatic and complex flavors fool you! These Thai fish cakes are easy to make (and devour) in no time.

9 gorgeous crochet stitches

truebluemeandyou: “ 9 Different Crochet Stitches Learn 9 new crochet stitches with tutorials for each one. At the link there are tutorials for crochet stitches like the Bobble Stitch, Ripple Puff Stitch and the Daisy Star Stitch.

Chocolate Covered Coconut Bites - The Idea Room

(inside is coconut, powdered sugar, coconut milk and coconut oil; outside melted chocolate) Chocolate Covered Coconut Bites - The Idea Room

Ravelry: 124-1 Bohemian Oasis by DROPS design

This reminds me of the blanket we are making mom. -The Autumn Queen Ravelry: Bohemian Oasis - Crochet blanket in ”Delight” and ”Fabel” pattern by DROPS design

This Cantonese steamed fish is a traditional and simple dish that's often served as one of the final courses in a traditional Chinese wedding banquet right before the last rice and the noodle course. But it’s also a dish that can be found on a lot of home dinner tables. That’s when you know it’s not just easy, it’s good.

CANTONESE STEAMED scallions fresh ginger, about 2 tablespoons julienned 1 small bunch of cilantro 1 ½ tablespoons soy sauce teaspoon salt teaspoon sugar 2 tablespoons water 1 medium tilapia, grey sole, flounder or fluke filet 2 tablespoons oil