CREAMY AVOCADO PESTO PASTA
15min · 4 servings This creamy Avocado Pesto Pasta is an easy 15 minute dinner that is vegan, gluten-free and SO easy to make. It is the perfect addition to your Summer BBQ! What ingredients are in this Avocado Pesto Pasta: • Avocado – peeled and pitted and it should be ripe! • Arugula or spinach – any leafy green. You can also use some basil. • Raw walnuts – also pecans or cashews would work well here • Pine nuts – or use pumpkin seeds or something similar • Garlic – fresh garlic cloves work best or use garlic powder • Lemon – fresh lemon juice goes a long way here • Extra virgin olive oil – or you can use avocado oil if you prefer too. • Water – or more as needed. You don’t want it to be too thick! • Pasta – I used gf rigatoni but any works well here. How to make Avocado Pest
One Pan Creamy Lemon Zucchini Orzo
This one-pan creamy lemon zucchini orzo pasta is a dish that effortlessly transforms into an unreal 15-minute dinner – perfect for Meatless Monday’s. With thinly sliced zucchini and perfectly caramelized onions sautéed in butter, the orzo absorbs the rich flavors of chicken stock and a hint of garlic powder. The squeeze of fresh lemon juice and a generous addition of Parmesan, result in a quick and delightful meal that’s both easy to prepare and bursting with vibrant flavors!!

Katie Austin
Spinach Mac & Cheese Recipe
Im-pasta-bly good 🍝 @maxiskitchen's creamed spinach mac and cheese has us drooling 🤤🧀 Who are you sharing this with? 😋|🎥 Credit: @maxiskitchen Ingredients ▪️16 oz. Medium Shell Pasta▪️4 Tbsp Butter▪️2 Cloves Garlic, minced▪️1/4 Cup Flour▪️4 Cups 2% Milk▪️2 tsp Kosher Salt▪️1 tsp Black Pepper▪️1 Dash Nutmeg▪️1 Dash Cayenne Pepper (optional)▪️16 oz. Fresh Baby Spinach▪️1/4 Cup Mozzarella, grated▪️1/2 Cup Parmesan Cheese, grated▪️6 oz. Gruyere, grated (1+1/2 Cups)▪️
🍝🧀 Creamy Goodness of Burrata Pasta! 😋✨
🍝🧀 Savor the creamy goodness of Burrata Pasta! Fresh, rich, and perfect for a luxurious meal. 😋✨ Ingredients- 220g spaghetti, 270g burrata, 2 garlic cloves, chopped 2 tbsp olive oil, 1-2 cups - 400g cherry tomatoes - 30g parmesan #BurrataPasta #CreamyDelights #ItalianCuisine #DeliciousEats #EasyRecipes #FoodieFavorites #GourmetMeals