Fruit & Preserves
watermelon jam 9 cups Watermelon cubed 4 cups sugar 1/3 cup Fresh Lime Juice 1 packet Powdered Pectin Servings: Instructions Puree watermelon in a blender or food processor. Pour the watermelon puree in a large pot. Stir in the sugar and lime juice. Bring to a boil, stir constantly and let boil until temperature reaches 220F (about 15-25 minutes) Seriously stir constantly do not let it burn. Stir in Pectin and cook for 5 more minutes. I used a whisk at this po
unusual jams, jellies, and preserves - Here are over 100 hand-picked recipes featuring homemade jams, jellies & marmalades made from fruits, berries, herbs, flowers and produce harvested from early Spring right through to Fall. Assorted FruitThe collection includes a mix of tried-and-true traditional favorites, many featuring a flavor twist and others that are quite interesting and unique. Some also include full tutorials on jelly & jam making.