Vegetable & waffle pizza's

Collection by Jan Ferretti

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Jan Ferretti
These easy, cheesy hash brown waffles are just the hack you need to simplify your breakfast routine! #breakfastlovers #ad @SimplyPotatoes via @yellowblissroad

Egg & Cheese Hash Brown Waffles | Easy Breakfast Hack

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10 reviews
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11 minutes
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Hash browns, eggs and cheese is all you need to make these easy Egg & Cheese Hash Brown Waffles! It's the perfect time saving breakfast hack!

PIZZA WAFFLES with just 3 ingredients! These yummy waffles take just a few minutes to make and are easy, cheesy and crazy good!

Add these 3 ingredients to your waffle maker for the best pizzas ever!

PIZZA WAFFLES with just 3 ingredients! These yummy waffles take just a few minutes to make and are easy, cheesy and crazy good!

This Simple Crescent Roll Pizza Appetizer recipe is easy to make and always a hit at parties! You can even serve this veggie pizza recipe for dinner!

Simple Crescent Roll Pizza Appetizer

This Simple Crescent Roll Pizza Appetizer recipe is easy to make and always a hit at parties! You can even serve these for dinner!

Cold vegetable pizza - Bake crescent rolls on a cookie sheet then cool. Mix cream cheese with 2 tablespoons of ranch dressing over the crust then add your favorite veggies to the top. We like some bacon and cheese on ours. (optional sprinkle lightly with onion salt)

7 layer salad bars

I needed a quick baby shower food for today. I think a nestie recommended this recipe. Its from Pampered Chef originally. It was yummy and it is all gone! It did not last more than a few hours. *I used both shredded cheddar cheese and parmesan cheese on my salad bars! Seven Layer Salad Squares Pampered Chef Ingredients 2 (8 oz) pkgs refrigerated crescent dinner rolls 8 oz cream cheese, softened 1/2 cup miracle whip 1 clove garlic, minced 6 slices bacon, crisply cooked, drained and crumbled…

Explore hundreds of top easy and quick delicious recipes at ninerecipes.com

Garden Veggie Pizza Squares

Ingredients 1 (8 ounce) package refrigerated crescent rolls 1 (8 ounce) package cream cheese, softened 1 (1 ounce) package Ranch-style dressing mix 2 carrots, finely chopped 1/2 cup chopped red bell peppers 1/2 cup chopped green bell pepper 1/2 cup fresh broccoli,