'Golabki' Stuffed Cabbage Rolls

Made this for dinner tonight and it was delicious! I used ground turkey instead of ground beef. 5 👍's Amazing Stuffed Cabbage Rolls ~ yummykey

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Kiszona, młoda kapusta z koperkiem i marchewką - - LEŚNY ZAKĄTEK - bloog.

Pulchne, sprężyste, waniliowe - nie można przestać ich jeść! Kolejny weekend i kolejne wspólne pieczenie w ramach Ciasta na niedzielę ...

Pulchne, sprężyste, waniliowe - nie można przestać ich jeść! Kolejny weekend i kolejne wspólne pieczenie w ramach Ciasta na niedzielę ...

Ogorki Kiszone (Brined Dill pickles)

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite. You can make them spicier by adding hot peppers to the brine.

Kaczka z jabłkami. Jak upiec kaczkę – 6 kroków do sukcesu. | Lawendowy Dom

Kaczka z jabłkami. Jak upiec kaczkę – 6 kroków do sukcesu.

Racuchy drożdżowe  1/2 kg mąki  50 g drożdży  szczypta…

Racuchy drożdżowe kg mąki 50 g drożdży szczypta…

Zacierka w rosole z ziemniakami

Zacierka w rosole z ziemniakami

Smakocie i Łakołyki: Oj, leniwe te kluski!

Pierogi leniwe - Polish Lazy Dumplings:-) made with Cottage Cheese:-) Scroll down for recipe in english:-)

Chlodnik (cold soup) is a soup known both in Polish and Lithuanian cuisine and it's served during hot summer days. Red beet juice is a basic ingredient of chlodnik, and that is why the soup has a beautiful pink color and delicate sour-sweet taste.

Chlodnik (cold soup) is a soup known both in Polish and Lithuanian cuisine and it's served during hot summer days. Red beet juice is a basic ingredient of chlodnik, and that is why the soup has a beautiful pink color and delicate sour-sweet taste.

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