Roseanna Leney
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Simple Creamy Carrot Soup - Picky Palate

Creamy Carrot Soup SF modification: don't use the oil--cook veggies in FF chicken broth. 3 tablespoons extra virgin olive oil 2 pounds peeled carrots, cut into 1 inch pieces 1 large onion, thinly sliced 2 tablespoons min.