There’s more to starting a campfire than flicking a bit of flame at a heap of wood. Amateur campers like myself know this only too well. I’ve tried - and failed - to keep fires burning inside fireplaces, never mind in the great outdoors. My friend and I
Honey, water, yeast and a bit of time can produce a mead that rivals the finest wine. 5 mead recipes that including a metheglin, a melomel and a cheat mead! (Other than maybe for sterilizing, there is no need for weird chemicals).