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156K views · 8.7K reactions | Swedish Braided Bread. This feels like a big home hug and it’s very simple. Miss Fabian was the first mother I babysat for at the age of 11 and this was her bread recipe, brought over from Sweden. It’s simple and beautiful, just as home should be. Comment BOWL for the set. 3 1/2- 4 1/2 cups bread flour 3 tbs sugar 1 tsp salt 3 tsp active dry yeast 1 cup milk 1/2 cup water 1/2 stick butter - Mix dry ingredients. Put milk, water and butter in bowl, heat in microwave for 1 1/2 mins or until melted. Allow to cool slightly before adding to dry ingredients. - Mix until fully incorporated and then knead for 5 minutes. Cover and let rise for 30- 45 mins until doubled in size. - Cut dough into three pieces and braid. Allow to rise for another 30 mins. Apply an egg wash and bake at 375F for 20-25 mins until golden brown. . . . #whitekitchen #breadrecipe #swedishdesign #traditionalhome #classichome #familycooking | Hillary \\ Tello and Rose | Elijah Who · affogato

21K views · 461 reactions | Easy Focaccia Recipe My ebook for fresh bread: https://payhip.com/b/Slw97 | Bake with me | Keith Thomas · New Beginnings

82K views · 1K reactions | Αφράτα brioche βουτύρου. Υλικά400 Γραμμ. Αλεύρι1 πρέζα αλάτι9 Γραμμ. Μαγιά40 Γραμμ. Ζάχαρη240 ml. Γάλα χλιαρό1 αυγό40 Γραμμ. Βούτυρο, σε θερμοκρασία δωματίου Για το άλειμμα 1 αυγό2 κουτ. σούπας νερόFluffy butter briocheIngredients 400 grams Flour1 pinch of salt9 grams Dry yeast40 grams Sugar240 ml. Milk lukewarm1 egg40 grams Butter, at room temperature For the egg wash 1 egg2 tbsp. water#nikolas_sakellariou_recipes #ekantontetiperimenis #brioche #buns #bake #fluffy #cheflife #chef #cheftable #gourmet #personalchef #privatechef #cuisineworld #healthyeating #healthyrecipe #realfood #recipes #kitchen #pleasureΑκολούθησε με στο tικ tok για περισσότερες συνταγές!👉🫦👌Follow tik tok for more recipes!👉🫦👌 | Νικόλας Σακελλαρίου / Nikolas Sakellariou | Νικόλας Σακελλαρίου / Nikolas Sakellariou · Original audio

23K views · 1.8K reactions | Garlic Bread 🍞 🧄 🎥:-@chefburcinarda Ingredients My mold is 35*15 Cup measurement is 200 ml For the dough, first we will make Tangzhong (slurry)🙌🏻 15 g flour (1.5 tablespoons of flour) 100 ml milk (1/2 cup) Bring the two together and cook (It will be like pudding) then leave it to cool, your slurry is ready😌 Dough Ingredients 300 g flour (2.5 cups) 100 ml milk 40 g cream cheese (2 tablespoons) 6 g dry yeast (2.5 teaspoons) 18 g granulated sugar (1 tablespoon) 1 egg 20 g butter at room temperature 10 g salt (1 teaspoon) For the sauce 1 head of garlic (It was difficult to cook in the casserole, you can first wrap it in baking paper and then in aluminum foil and cook, about 15 minutes at 200 degrees, but the oven is preheated Let it cool down at the end of the time and let it soften) Thyme, olive oil, salt (Pour it on the garlic and put it in the oven) 70 g butter, parsley 100 g kashar cheese Let the butter be at room temperature, crush the garlic, chop the parsley finely, mix everything, the sauce is ready😌 Preparation Put the flour in a mixing bowl, open the middle, add the yeast, granulated sugar, warm milk and wait for the yeast to activate (about 5 minutes) Add the necessary ingredients except butter (including the slurry) Knead the dough until it is smooth, finally add the butter and knead it one last time (The consistency of your dough may vary depending on its quality, it will be a medium hard dough) Put the dough to ferment, after the air is released at the end of the time, open it in a square shape 30*30 (I measured it for you🥰😀) Spread your garlic sauce oil on the dough, grated kashar cheese on top add and divide into 16 equal parts, stack them on top of each other and put them in a baking dish, let it ferment (about 30 minutes) At the end of the time, spray water on the dough, add cheese in between the dough, bake it on the lowest shelf of a fan oven that has not been preheated to 180 degrees until the top is completely browned, it's done 🙂‍↔ | Foodi Hunger | Maher Zain · Rahmatun Lil'Alameen

672K views · 7.7K reactions | Friends bring their flour so I can make this recipe for them! Ingredients: eggs: 2 pc sugar: 50 g (1.8 oz) warm milk: 400 ml (14 fl oz) yeast: 10 g (0.4 oz) vegetable oil: 100 ml (3.4 fl oz) flour: 400 g (14 oz) flour: 400 g (14 oz) vegetable oil: 15 ml (0.5 fl oz) soft butter: 200 g (7.1 oz) sugar: 40 g (1.4 oz) orange peel: 20 g (0.7 oz) raisins: 150 g (5.3 oz) walnut: 100 g (3.5 oz) dried lingonberry: 100 g (3.5 oz) soft butter: 200 g (7.1 oz) sugar: 40 g (1.4 oz) orange peel: 20 g (0.7 oz) raisins: 150 g (5.3 oz) walnut: 100 g (3.5 oz) dried lingonberry: 100 g (3.5 oz) melted butter: 30 g (1.1 oz) | Cookrate | Cookrate · Original audio

1.1M views · 51K reactions | GARLIC BUTTER SPREAD: 1 cup butter softened (2 sticks) 2 tsps garlic powder 1 tsp dried parsley or basil leaves 3/4 tsp salt 1/2 tsp onion powder 1/4 cup Parmesan cheese Mix all together and store in fridge. #garlic #garlicbutter #simplerecipes #butter #breadspread #realfood #realbutter #twogoodgrassfedbeef #twogoodfarm #easyrecipes #bestspread #homemade #fromscratch | Twogood Grass-fed Beef | Chance Peña · The Mountain Is You

1.2M views · 13K reactions | Easy homemade PITA 🥙🥙🥙 #pita #bakinghack #bakingtime #bakinglove #hack #bread #easy #baking #pitabread #reels #easyrecipes #easybaking #easybake #cooking #cookingtime #recipeoftheday #easyrecipe #funnymom #hurricaneseason #blink182 #smores #eldenring #summeraesthetic #nationalparks #loveisland #ramenbowl #colortattoos #Olympics #worldtraveler #arcade #bbqlife #hamptons #europeansummer #archery #violin #husbandwife #shrek5 #getoutdoors #guashafacial #icedtea #cottagestyle #targetdeals | Meals And Munchies | Meals And Munchies · Original audio

1M views · 23K reactions | Hey there, baking friends! 🍞✨ I've got a super easy and delicious Fresh Bread Recipe that's perfect for anyone, even if you're new to baking! Here's how you can make your own homemade bread with just a few simple ingredients. Let's dive in! **Everyone’s Easy Fresh Bread Recipe** **Ingredients:** - 3 cups flour - 1 tbsp sugar - 1 tbsp yeast - 1/2 tbsp salt - 1.5 cups hot water from tap - A little oil for the bench and your hands. **Directions:** 1️⃣ In a bowl, combine 3 cups of flour, 1 tbsp sugar, 1 tbsp yeast, and 1/2 tbsp salt. Give it a good mix! 2️⃣ Pour in 1.5 cups of hot water from the tap and stir until everything is well combined. 3️⃣ Let the mixture rest in a warm place, covered with a tea towel, for 1 hour. 4️⃣ After the resting time, oil your bench and hands and transfer the dough onto it. Now, let's get kneading! Just a little bit until your dough is smooth. 5️⃣ Place the dough in a loaf tin, cover it up, and let it rise until it doubles in size. 30 minutes will do it! 6️⃣ Preheat your oven to 220°C (or 425°F). Once the dough has risen, pop it in the oven and bake for around 40 minutes. 7️⃣ Take the bread out of the oven when it's beautifully golden brown. Allow it to cool for 10 minutes, and then it's time to slice. There you have it! Your very own homemade bread that's sure to impress your friends and family. Don't forget to share your baking success with me! 😊👩‍🍳 #homemadebread #breadrecipe #bakingfun #freshbread #homebaking #bakinglove #easybaking #stephcooksstuff #easyrecipe | Steph de Sousa | Steph de Sousa · Original audio

1.1M views · 114K reactions | Month 10 of no store bought bread! It’s so hard to believe we are almost at a year. Before I go any further though, I’ll need to address the fat shaming group. There have been way more than just these few. Yes, I know I’m fat even after doing this. I’ll try not to mistake my fat fingers for a loaf. It’s cheaper for me in invest in the bread than a gym membership but if you are offering to pay I’ll take you up on that. Lastly even though I’m a sick fat pig I appreciate the get well soon. It’s really sad that even when you are trying to do better for you and your family people are still so mean. I’m going to keep on keepin on though Fat and all. I use to not want to show myself hiding I had become fat. God has truly shown me that I am here for a reason and that fat or not the King of Kings still love me. 🫶🏻 My worth and self image is not in this world. That is something no one can take from me. Now, on to the “bread” of the post. 😆 ❤️Makes 4 loves! ❤️ Ingredients 4 cups warm water /924 grams 2 pkg of yeast/ 4 tsp/ 15 grams dry active works best 1/2 cup melted butter/ 115 grams 1/2 cup honey/ 177 grams 4tsp salt/ 30 grams 10-12 cups flour/1,505 grams bread flour works best Mix water yeast and honey or sugar together and let sit for 10 mins. Add the rest of the ingredients to the water mixture once the butter has cooled and knead for 10 mins. Let set in a warm place for 1 hour. Punch down and shape loaves and put in the pans vou will bake them in! Let sit for another hour in a warm place. Bake in oven at 360 for 40 mins. COOK CAREFULLY SERVE LOVINGLY EAT JOYFULLY, Tomie #bread #breadbaking #sandwhichbread #baking #viral #homemade #madefromscratch #homesteading #homesteaders #rvliving #rvlivingfulltime #rvlivingwithkids #wyoming #blackhills | Tomie Randall | Josh Garrels · Peace Like a River

19M views · 1.4M reactions | The easiest and most delicious no knead Ciabatta bread recipe! My ‘no-knead’ bread recipes have just been so popular & people are loving them🥳 so here’s another one of my absolute favourites, this is my go to no-knead Ciabatta bread recipe & it really is this easy to make! Ingredients: 325ml lukewarm water 3g fast action yeast 50ml olive oil 425g strong bread flour 10g salt -like my other no knead bread recipes I like to use a container with a lid to my make my ciabatta dough, I find that it speeds the proving process. -Water should be warm, once you’ve added all of the ingredients, use a spatula to bring it together the dough will be quite sticky. -Allow the dough to rest for 30mins in a warm place. -After the 30 mins, dip your hands in water to avoid sticking and bring the dough together stretching and folding each corner of the dough. -Rest for another 30mins -Now repeat the stretching & folding again and allow to rest for another 30 mins. -Make sure you flour the surfaces well, then use a floured bench scraper or a knife to cut the dough into rough rectangle shapes. -Transfer to a baking tray and allow to rest for 15 mins in the tray then bake until golden brown and crispy! (Oven set to 200c fan) #ciabatta #nokneadbread #easyrecipes #easybread #recipereels #recipeshare | Maisam Algirgeet | Super Piano 64 · One Summer's Day - Instrumental

Αφράτα Μαστιχωτά Τσουρέκια - Lambros Vakiaros

Soft & Buttery Milk Bread Loaf

Why didn't I know this easy recipe before! Super fluffy and soft puff pastry butter Bread! No mixer