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Caffeine Handout — Functional Health Research + Resources — Made Whole Nutrition
Caffeine Handout — Made Whole Nutrition — Functional Health Research + Resources
Arabica v. Robusta
Did you know there are two main types of #coffeebeans in the world? #wednesdaywisdom Arabica tends to have a smoother, sweeter taste, with flavour notes of chocolate and sugar. They can also have hints of fruits or berries. Robusta, on the other hand, has a stronger, harsher and more bitter taste, with grainy or rubbery overtones.