Brie is a soft French cheese made in the Seine-et-Marne area of France. Brie can be served warm as a simple appetizer with toasted or untoasted bread. The savory flavor of brie also coordinates well with toppings made of sweet sauces,...
Baked Brie with Balsamic Strawberries - a quick and easy summer appetizer!
Grilled Brie with Raspberries #freshfinds - Heather's French Press
Chipotle Cranberry sauce is the perfect topping for baked brie! Add a little honey and lemon zest, then serve with apples, bread, and pecans.
Buttery, flaky crescent roll dough stuffed with gooey brie cheese, strawberry jalapeño jam, with a drizzle of honey. A crowd winning baked brie!
This post is sponsored by Blue Diamond Almonds.
Just three ingredients and a few minutes necessary for this beautiful holiday appetizer: Honey Almond Baked Brie! #ad @bluediamond
Cranberry Pomegranate Baked Brie - stunning in presentation but so very simple to prepare, this easy appetizer is festive and holiday-ready.
baked brie recipe with fig, walnuts, and pistachios