Sous Vide Cheesecake Cups

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a bowl filled with fruit and ice cream on top of a wooden table next to a spoon

cooksillustrated.com

Sous Vide Upside Down Cheesecake Cups

38 ratings

· 6hr 50min · 8 servings

To get the satisfying sweetness of cheesecake without even having to use the oven, we turned to sous vide.

testkitchen

America's Test Kitchen

Ingredients

Refrigerated

• 2 Eggs, large

Baking & Spices

• 1/4 tsp Cinnamon, ground

• 1 Salt

• 1 tsp Vanilla extract

Snacks

• 3 Graham crackers, whole

Dairy

• 1 tbsp Butter, unsalted

• 32 1/8 oz Cream cheese

• 1/4 cup Sour cream

Other

• 1 1/2 teaspoons plus ⅔ cup, sugar

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