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Grilled Carrots with Balsamic Glaze
31 ratings
These vibrant, sweet, caramelized Grilled Carrots with Balsamic Glaze add a little drama to the table. A great side dish for BBQs and potlucks.
Ingredients
Produce
• 2 lbs Carrots, whole
• 1 tsp Ginger, fresh
• 1 tsp Thyme, fresh fresh leaves
Condiments
• 3 tbsp Balsamic vinegar, good quality
• 1/2 tbsp Lime juice
• 1 1/2 tbsp Maple syrup
Baking & Spices
• 1/4 tsp Kosher salt and black pepper