How To Make J Alexander's Mac And Cheese Recipe | Recette en 2025 | Gratin de macaroni, Recette, Recettes de cuisine
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Equipment: Large pot Saucepan Whisk Baking dish Cheese Grater Ingredients: 1 cup cheddar cheese ¾ cup Gruyère cheese ¾ cup mozzarella cheese 2 cups Cavatappi macaroni or Elbow macaroni 2 tsp salt 4 tbsp butter 4 tbsp flour 4 cups milk ¾ tsp black pepper ¼ tsp nutmeg
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J Alexander’s Mac and Cheese Recipe

52min · Vegetarian · 2 servings
If you’re a fan of rich, creamy, and perfectly baked mac and cheese, then you’re in for a treat with J Alexander’s Mac and Cheese Recipe. This dish is more than just your average comfort food; it’s a decadent, flavorful masterpiece that combines three different cheeses for the ultimate gooey experience. Whether you’ve tried it at the restaurant or are looking for a homemade version, this recipe will bring the same level of indulgence to your table. Let’s dive into what makes this dish so…
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Ingredients

Pasta & Grains
• 2 cups Cavatappi macaroni
Baking & Spices
• 3/4 tsp Black pepper
• 4 tbsp Flour
• 1/4 tsp Nutmeg
• 2 tsp Salt
Dairy
• 4 tbsp Butter
• 1 cup Cheddar cheese
• 3/4 cup Gruyere cheese
• 4 cups Milk
• 3/4 cup Mozzarella cheese

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