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Your Shopping Cart – Mother-in-Law's Korean Pepper Paste, Gochujang Sauce, Rice Powder, Red Chile, Cocktail Sauce, Chile Pepper, Everyday Dishes, Chili Paste, Glutinous Rice
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Gochugaru + Gochujang Combo

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GOCHUGARU + GOCHUJANG COMBO Chile Flakes and Fermented Chile Paste Set of One 16oz. Bag and One 10oz. Jar Gochugaru are Korean red chile flakes and Gochujang is a fermented chile paste made with those chiles. Get the best of both worlds with this combo and take your cooking to eleven. With their warm flavor and medium heat, our coarsely ground gochugaru chile flakes can be used in everyday dishes. Opening the bag hits you with a wave of fruity spiciness, combining sweet and heat in a way that sets gochugaru apart from other more one-dimensionally hot chiles. As a symbol of quality Mother-in-Law’s gochugaru flakes contain almost no seeds so that the full fruity flavor of the chile’s flesh shines through. Our ORIGINAL Gochujang Fermented Chile Paste is made using time-honored traditional methods. The unique, thick consistency comes from finely milled sweet rice flour and ground gochugaru chile, which blend together seamlessly in a surprising balance of hot and sweet. Add a spoonful to your marinades for meat, seafood, or vegetables, blend with other condiments such as mayo and ketchup, or mix with soups and stews. Ingredients: chile pepper flakes, malt syrup, wheat flour, sweet rice powder, garlic, onion, salt, soybean flour. This product contains wheat and soy. Manufactured in a facility that processes milk, seafood, sesame, peanuts, and tree nuts.
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