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German Bee Sting Cake (Bienenstich) | Recipe in 2025 | Yummy food dessert, Cupcake cakes, German bee sting cake
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Food And Drink
a piece of german bee sting cake on a plate with raspberries and almonds
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German Bee Sting Cake

2hr 0min · Vegetarian · 8 servings
German Bee Sting Cake (Bienenstich) is a decadent German dessert made with a light, buttery yeast dough, topped with a honeyed almond caramel, and filled with a rich and creamy vanilla custard. The combination of textures and flavors makes this cake an absolute showstopper! #BienenstichCake #BeeStingCake #GermanDesserts #YeastCake #CustardCake #AlmondCake #SpecialOccasionDesserts
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Ingredients

Refrigerated
• 1 Egg
• 3 Egg yolks, large
Condiments
• 1/4 cup Honey
Baking & Spices
• 2 1/4 tsp Active dry yeast
• 3 cups All-purpose flour
• 2 tbsp Cornstarch
• 1/2 tsp Salt
• 1/2 cup Sugar
• 1 Vanilla bean
Nuts & Seeds
• 1 cup Almonds
Dairy
• 5/8 cup Butter, unsalted
• 1 1/2 cups Heavy cream
• 1 cup Milk
• 1/2 cup Whole milk

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