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tasteofhome.com

Prosciutto Breadsticks

2 ratings
· 30min
Pair these breadsticks with your favorite pasta or egg dish. They're a tasty brunch substitute for bacon and toast. —Maria Regakis, Saugus, Massachusetts
taste_of_homeT
Taste of Home

Ingredients

Meat
• 6 thin slices Prosciutto or deli ham
Refrigerated
• 1 Egg, large
Baking & Spices
• 1/4 tsp Fennel seed
• 1/4 tsp Pepper
Bread & Baked Goods
• 1 tube Breadsticks, refrigerated

3 Comments