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Warm spring vegetables: This vibrant green side dish is a delicious way to serve vegetables alongside your Sunday roast Roast Dinner, Sunday Roast, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Asparagus Recipe, Roast Asparagus, Spring Recipes, Easter Recipes
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Recipe from
bbcgoodfood.com

Warm spring vegetables

Ingredients
Produce
200 g Asparagus spears
100 g Broad beans, frozen
2 Courgettes, large
1 Juice 1 lemon
1 small pack Parsley
100 g Peas, frozen
Oils & Vinegars
1 tbsp Olive oil, extra virgin

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