Name: Baked Teriyaki Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 4 Salmon, Skinless; 1 tsp Chili flakes; 2 Garlic cloves; 1 tbsp Ginger, fresh; 1 Green onion; 1/2 Lemon; 2 tbsp Honey; 1/3 cup Soy sauce, Low-sodium; 1/2 tbsp Gluten-free flour; 1 tbsp Sesame seeds; 1/4 cup Orange juice, Fresh; 2 tbsp Water

36k

A perfectly flaky and tender salmon recipe that’s made with an easy homemade teriyaki sauce and baked to perfection. Makes for a perfect lunch or dinner recipe that can be ready in less than 3o minutes.

BAKED TERIYAKI SALMON

Ingredients

424 Comments

BAKED TERIYAKI SALMON

Ingredients

424 Comments