Panera Chicken Potpie with Croissant Topping - Traditional potpie is made with pie crust or biscuits, but this one gets fabulous flavor from the Panera Bread French Croissants instead.
Firecrackers 1 box saltine crackers cup Canola oil 2 packages ranch or italian dressing 1 teaspoon red cayenne pepper (Hotter, use more) 1 container with lid or large zip lock
stromboli final by laurenslatest, very good! can fill with anything. used her pizza dough recipe and turned out well.
Onion Tarts with Mixed Greens
rustic onion tart is topped with a simple salad and is perfect for a light lunch or dinner. It also makes an impressive appetizer.
Rock Recipes -The Best Food & Photos from my St.: Scotch Eggs (Sausage pictured with Roasted Garlic Mashed Potato Cakes, Fried Tomatoes and Belgian Bread Toast)
Chef John's Beef Rouladen Recipe and Video - Chef John uses thin slices of beef round to make beef rouladen, classic German comfort food. Topped with mustard, onions, bacon, and pickles the beef is rolled up and braised until fork tender.
Red Cabbage with apples and cinnamon. The Dutch often serve this, and one of my favorites.
Rouladen - An authentic German recipe for this filled beef roll-up, make it on special occasions and your guests will be impressed, serve with Spätzle (German home-made noodles) or Knödel (German home-made dumplings) and Rotkohl (red cabbage)
Sausage Fatty “ A giant Jimmy Dean Maple Sausage filled with bacon, cream cheese, mushrooms, jalapeños and Colby cheese.
Oma's Beef Rouladen Recipe❤️
This beef rouladen recipe, along with potato dumplings and red cabbage, are among our most cherished authentic German recipes.
German Beef Rouladen Hausfrauenart
Rouladen Hausfrauenart - Homemade Beef Roulade, I use only uncured turkey bacon for all my dishes that call for "bacon" :) healthier !
Bierocks for Oktoberfest (sweet dinner rolls stuffed with ground beef, onion and cabbage).is this what our family calls cabbage buns?
So backst du saftigen Nusskuchen besser als deine Oma
Saftig, locker und natürlich richtig nussig: So muss er sein, der klassische Nusskuchen wie von Omi. Jetzt kannst du das auch.