Ina Garten Orange Pound Cake

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· 1hr 20min · Vegetarian · 2 servings

This citrus-infused Ina Garten Orange Pound Cake is prepared using unsalted butter, granulated sugar, large eggs, orange zest, and all-purpose flour. This Orange Pound Cake recipe is a dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.

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Ingredients

Produce

• 1/3 cup 6 oranges, orange zest (from

Refrigerated

• 4 Eggs, large

Baking & Spices

• 3 cups All-purpose flour

• 1/2 tsp Baking powder

• 1/2 tsp Baking soda

• 1 cup Confectioners' sugar

• 2 1/2 cups Granulated sugar

• 1 tsp Kosher salt

• 1 tsp Vanilla extract

Drinks

• 3/4 cup Orange juice, fresh

Dairy

• 1/2 lb Butter, unsalted

• 3/4 cup Buttermilk

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