Say hello to your new favorite classic brunch recipe: this ridiculously easy vegan omelette! The chickpea flour omelette batter comes together in a blender in less than 5 minutes, and they only take a few minutes to cook for a quick, customizable, egg-free breakfast. Kos, Restaurants, Vegan Recipes, Vegan Breakfast, Brunch, Ideas, Vegan Dishes, Vegan Breakfast Recipes, Veggie Recipes