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Simple Mediterranean Olive Oil Pasta | The Mediterranean Dish. A favorite and super light pasta dish where the sauce is quality extra virgin olive oil with garlic. Adding parsley, tomatoes and couple more Mediterranean flavors makes this dish the perfect lunch, side, or even light supper. An easy Mediterranean diet recipe. Find it on TheMediterraneanDish.com Easy Mediterranean Diet Recipes, Mediterranean Dishes, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Healthy Plan, Cooking Tips, Healthy Vegetarian, Kitchen Recipes
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themediterraneandish.com

Simple Mediterranean Olive Oil Pasta | The Mediterranean Dish

73 ratings · 19min · Vegetarian · 4 servings
themeddish
The Mediterranean Dish
290k followers

Ingredients

Produce
• 6 oz Artichoke hearts
• 10 Basil, fresh leaves
• 4 Garlic cloves
• 12 oz Grape tomatoes
• 1 Lemon, Zest of
• 1 cup Parsley, fresh
• 3 Scallions
Condiments
• 1/4 cup Olives, pitted
Pasta & Grains
• 1 lb Spaghetti, thin
Baking & Spices
• 1 tsp Black pepper
• 1 Red pepper flakes
• 1 Salt
Oils & Vinegars
• 1/2 cup Early harvest greek extra virgin olive oil
Dairy
• 1/4 cup Feta cheese
Easy Mediterranean Diet Recipes
Mediterranean Dishes
Vegetarian Recipes
Cooking Recipes
Healthy Recipes
Healthy Plan
Cooking Tips
Healthy Vegetarian
Kitchen Recipes

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