Put trimmed green beans and sliced mushrooms in a gallon ziploc with 2 Tbs each of olive oil and balsamic vinegar. Shake to coat, then spread evenly on a rimmed baking sheet. Roast at 450 for minutes, then sprinkle with kosher salt, pepper and parmesan.
Great recipe for Roasted Zucchini and Red Potatoes. Tonight I was starving and had to come up with something quick and easy because my twins were feeling restless. So I decided to roast some red potatoes and zucchini. It's an easy no-fail recipe!
Tried= Yummy zucchini/squash med. sized) cup shredded parmesan cup breadcrumbs Cut zucchini/squash into inch chips and coat in olive oil. Press into cheese/breadcrumb mixture. Place on cookie sheet. Bake at 400 degrees for