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Vegan Onigiri - Japanese Stuffed Rice Balls • Green Evi
7 ratings
Onigiri, aka Japanese stuffed rice balls make a tasty and healthy snack or a quick lunch. Learn how to make 5 vegan versions.
Ingredients
Produce
• 1/2 Avocado
• 1 Bell pepper, roasted
• 2 tbsp Cilantro
• 1/4 cup Edamame
• 1/2 tsp Ginger, fresh
• 1 sheet Nori
• 1 Scallion
Condiments
• 1 Lime, juice, zest
• 1 tbsp Miso paste
• 1 tbsp Peanut butter
Pasta & Grains
• 1 cup Sushi rice
Baking & Spices
• 2 tbsp Black sesame seeds
• 2 Salt
• 1 Sesame seeds, toasted
Nuts & Seeds
• 2 tbsp Walnut