msshiandmrhe.com
Homemade rice cake (3 ingredients easy recipe)
2hr 40min · Vegetarian, Gluten free · 10 servings
With this recipe, you only need 3 simple ingredients (rice, milk, sugar) to make chewy and soft homemade milk rice cake. You can cut your homemade milk rice cakes in in to smaller pieces, and use them in any rice cake recipes, such as tteokbokki, air fried rice cakes, and Japanese grilled rice cakes. Also, feel free to substitute the milk with plant based milk, such as soy milk, almond milk, or oat milk, to make this recipe vegan friendly. Click the website link for the detailed recipe.🙌
Ingredients
Pasta & Grains
• 1 cup White rice, short grain
Baking & Spices
• 2 tbsp Sugar
Dairy
• 3/4 cup Milk