Chickpea, Tomato, and Feta Salad. cup canned chickpeas cup quartered cherry tomatoes cup crumbled feta 1 T fresh lemon juice 2 tsp. salt ground pepper Rinse and drain chickpeas. Combine all ingredients.
Peanut butter, soy sauce, rice vinegar, and red-pepper flakes create a delectable Asian-style dressing for this whole-wheat pasta and broccoli salad. Pack it for lunch and enjoy it chilled, or serve it warm for dinner. Tons of veg recipes on this site.
Whether you're making it from scratch, or using up those leftover Easter eggs, this traditional egg salad recipe is delicious. Egg salad also makes a nice addition to other classic American sandwiches such as tuna salad, or a BTL.
Raspberry Ripple Cheesecake ------ Ingredients 300 g digestive biscuits/ 125 g unsalted butter, melted/ 500 g cream cheese/ 1 387 g can condensed milk/ 1 teaspoon vanilla extract/ 300 g raspberries/ 30 g caster sugar/ 100 mL water