11 Standout Julia Child Recipes
If legendary television chef and author Julia Child were still standing, she'd be 104 years old. Should you find yourself craving one of the culinary matron's
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Make Your Own Cookbook | Turn Your Recipes Into a Recipe Book
Make your own cookbook with three simple steps? Collect your recipes, add the style and photos you want, then click to order. Get more details here!
Julia Child's French Bread Simplified from 101 Cooking for Two
Julia Child's French Bread is the ultimate in crusty artist bread. A wonderful loaf, simplified to the essentials to get it done with less fuss. While speed was not a goal, it was a total of 5 hours from start to the cooling rack.
Laura Jacobs on Julia Child
The making of the cultural phenomenon that was Julia Child had three key ingredients: a man, a meal, and a TV camera. Five years after Child’s death, as Meryl Streep plays the woman who revolutionized America’s relationship with food, the author recalls the wartime romance between Julia McWilliams and Paul Child, the bride’s life-altering first lunch (sole meunière) in France, and the 1962 television appearance that turned her into a star—and her book Mastering the Art of French Cooking into…