More ideas from Monika
Udka z kurczaka w glazurze słodko - kwaśnej | Kwestia Smaku

Udka z kurczaka w glazurze słodko - kwaśnej | Kwestia Smaku

Twirl and Taste: Take a Bite of the Candy Man’s Billion Dollar Candy Bar

Last pinner said : Billion Dollar Bar. From another pinner: The gentleman who gave me this recipe told me he’d been making candy for over 45 years and this was the Billion Dollar Bar as far as he was concerned. This looks delicious