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Monika Sz

beets, carrots and feta cheese on a white platter with walnuts

three slices of pizza with cheese, nuts and herbs

Pear and Gorgonzola Flatbread Recipe | Elegant Dessert Ideas

Pear and Gorgonzola Flatbread Recipe | Elegant Dinner Idea - optimal recipes

a bowl filled with carrots, beets and an egg on top of it

Grilled Sweet Potato & Burrata Salad with Pumpkin Seed Pesto 🥗🌱

Ingredients: 2 large sweet potatoes, sliced 1 tbsp olive oil Salt and pepper to taste 4 oz burrata cheese 1/4 cup roasted pumpkin seeds 1 cup fresh basil leaves 1/2 cup olive oil (for pesto) 1 clove garlic, minced 1 tbsp lemon juice Mixed greens for serving Instructions: Brush sweet potato slices with olive oil, season with salt and pepper, and grill until tender, about 5-7 minutes per side. In a blender, combine pumpkin seeds, basil, garlic, lemon juice, and olive oil; blend until smooth to make pesto. Arrange grilled sweet potatoes on a bed of mixed greens, top with burrata, and drizzle with pumpkin seed pesto. Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins | Kcal: 320 per serving | Servings: 4

This contains: Video showing steps in making Mango Cucumber Salsa.

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Crisp Refreshing Mango Cucumber Salsa

Mango Cucumber Salsa offers a delightful mix of sweetness, crunch, and tang, making it a refreshing and versatile condiment. Whether paired with tacos, fish, chicken, or enjoyed with chips, its vibrant flavors shine through. With the option to use fresh or frozen mango, this recipe ensures a taste of the tropics anytime of the year. #MangoCucumberSalsaRecipe #MangoAndCucumberSalsa #MangoSalsaRecipeWithCucumber #MangoSalsaWithCucumber

mango salad with spinach and red onions in a bowl on the side, next to another photo

This may contain: some kind of food that is on a white plate with a knife and fork in it

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a cake with figs and nuts on it sitting on top of a wooden table

baked pears with goat cheese and cranberries in a dish on a table

This may contain: someone is holding a tray full of potatoes with parmesan crusted potato dies

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four stuffed red peppers on a plate with herbs and seasoning in the bowl next to them

INGREDIENTS One sweet potato About 2 tablespoons of olive oil salt (amount to taste) One avocado Half a squeezed lemon A little purple onion 3 cherry tomatoes A handful of coriander Bulgarian - amount according to taste (optional) Method of preparation. Cut slices from the sweet potato (not too thin), arrange on the baking surface, Spread with olive oil, and sprinkle some salt. Put in a preheated oven at 180° Turbo for 20 minutes. After baking, let the sweet potatoes cool down. And at this time prepare the guacamole: Mash the avocado with a little salt and squeezed lemon, and add toppings you like (I added onions and tomatoes). spread on top of the sweet potato slices, Via: @noa.tasty Add crumbled Bulgarian pepper and chopped coriander on top.

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Sweet potato sandwiches with guacamole

INGREDIENTS One sweet potato About 2 tablespoons of olive oil salt (amount to taste) One avocado Half a squeezed lemon A little purple onion 3 cherry tomatoes A handful of coriander Bulgarian - amount according to taste (optional) Method of preparation. Cut slices from the sweet potato (not too thin), arrange on the baking surface, Spread with olive oil, and sprinkle some salt. Put in a preheated oven at 180° Turbo for 20 minutes. After baking, let the sweet potatoes cool down. And at this time prepare the guacamole: Mash the avocado with a little salt and squeezed lemon, and add toppings you like (I added onions and tomatoes). spread on top of the sweet potato slices, Via: @noa.tasty Add crumbled Bulgarian pepper and chopped coriander on top.