The BEST vegan meatball sub! Loaded with beans, Italian spices, and marinara on a toasty bun. Vegan, gluten-free, and kid-friendly! (Pinner note- make with reishi mushrooms or sub for eggplant or chickpeas)
These vegan chickpea meatballs are a delicious vegan alternative to regular meatballs. Full of flavor and a great addition to your vegan Italian recipes!
Made this but as a casserole. Will need to use less chili powder. These black bean vegan enchiladas are packed with complex flavors, plenty of nutrition and antioxidants. It’s a wonderful dish for Meatless Monday.