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The perfect fall pastry 🍂🍎– are you tempted to give them a try? Directions: 1. Thinly slice apples and microwave in lemon water for 5 minutes until tender. 2. Roll out puff pastry sheet (you can use frozen store bought) cut into 6 strips, and brush with honey, fruit preserves, or agave syrup. 3. Place 7-9 apple slices on each strip, then fold and roll into rose shapes. 4. Preheat your oven to 375°F (190°C). 5.) Arrange in a muffin tin. 6.) Bake the pastries for 35-45 minutes or until golden...
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