Garden Fresh Bruschetta (So Easy to Make!) - Spend with Pennies
Garden Fresh Bruschetta is deliciously simple to make! Perfect as an appetizer & great over chicken. Use the best tomatoes you can find & fresh basil!
Authentic Homemade Italian Marinara Sauce - Just a Little Bit of Bacon
Authentic Italian marinara sauce is cooked low and slow to create a thick and flavorful sauce made in the manner of my family tradition.
Homemade Potato Gnocchi and Getting Back On Track
Homemade Gnocchi - an Italian potato dumpling that is easy to make at home and tastes great in your favorite Italian recipes!
The Best Easy Party Appetizers, Hors D’oeuvres, Delicious Dips and Finger Foods Recipes – Quick family friendly tapas and snacks for Holidays, Tailgating, New Year’s Eve and Super Bowl Parties!
Parmesan Tortellini Bites Finger Foods Recipe via the cozy cook - The Best Easy Party Appetizers and Finger Foods Recipes - Quick family friendly snacks for Holidays, Tailgating and Super Bowl Parties!
26 Old-World Italian Cookie Recipes Your Grandmother Made
Check out our favorite Italian cookie recipes right from Nonna's recipe box. Try biscotti, pizelle, amaretti and more.
Spicy Italian Crescent Ring
This crescent ring is loaded with all the delicious flavors of an Italian sub, great for serving at parties or during busy weeknights.
Traditional Bolognese Sauce
This traditional Bolognese sauce is made using all the authentic ingredients like beef, pork, fresh tomato purée, then cooked low and slow for hours to develop a rich, hearty taste.
April: Pizza Rustica
Pizzagaina or Easter Pie Buon giorno! Now if that doesn’t get your attention – you might want to check your pulse! One of the most traditional Italian dishes of the Easter season is PIZZA RU…
Chiacchiere, Struffoli, Pignolata, Cicerchiata...Italian Honey Balls
Italians DO eat better!!! Cicerchiata is one of my favourite Italian desserts, so light and fluffy. It has many names, Struffoli, Pignolata and Chiacchiere just to name a few, depending on the region you hail from. This traditional Italian honey cake, or "honey balls," as it is sometimes known, is served around Christmas time. Sometimes you will see this dessert on St Joseph's Day (March 19th) tables as well. Usually the balls are piled high in a tree-shaped mound, but you can shape them…