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Vegan & Vegetarian Recipes

153 Pins
Collection by and
This recipe is a vegetarian adaptation of chicken paprikash, a classic dish in Hungary, where there are many regional and cultural variations This version is not at all traditional, though mushrooms are common in Hungarian cooking To make this dish doable on a weeknight, par-cook the potatoes while you’re searing the mushrooms


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NYT Cooking: While kung pao chicken originated in China’s Sichuan Province, it has become an iconic Chinese American dish. The popular stir-fry typically includes chicken, vegetables and peanuts tossed in a dark, salty, sweet and spicy sauce, but in this vegan take, cauliflower steps in for the chicken. Dark soy sauce is more caramel-flavored and less salty than regular soy sauce, and it adds color and rich...


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Thai Mango Cabbage Wraps - Cookie and Kate
NYT Cooking: You don’t need to fry tofu to get it crisp-edged and golden brown. Drizzling it with a mix of cornstarch and oil, then roasting it will deliver a closely crunchy approximation that won’t splatter oil across your countertop. Here, the tofu is roasted alongside balsamic-glazed cherry tomatoes, sliced garlic and red onions, all of which caramelize as they cook. Top everything with a handful of fre...


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Vegan Ghanaian Groundnut Soup - The Canadian African

The Canadian African

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Dr. Hyman’s Green Breakfast Smoothie | Dr. Mark Hyman
Hi Everyone! This week I’m excited to announce that I’m partnering with Dr. Mark Hyman to help answer all of your questions about fat, healthy fats, and weight loss. In Dr. Hyman’s newest book: Eat Fat, Get Thin, he turns our understanding of why we get fat and sick completely upside down. Contrary to popular belief, you …
Dr Hyman’s Whole-Food Protein Smoothie – The Sweet Spot


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Super moist, fudgy and beautifully textured vegan brownies. Rich, decadent and delightful! Serve with vegan cream or ice cream for a fabulous dessert. #vegan #dairyfree | lovingitvegan.com


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Bean recipes

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