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60 Pins
·Last updated 1mo
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steak, tortillas and salsa on a cutting board
The Best Carne Asada Recipe
The Best Carne Asada Recipe
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3h 55m
a wooden cutting board topped with tacos and meat
The Best Carne Asada Recipe
The Best Carne Asada Recipe
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3h 55m
a spoonful of stuffing being lifted from a casserole dish with bread and vegetables
Classic Sage and Sausage Stuffing (Dressing) Recipe
Our traditional sausage and sage Thanksgiving stuffing (dressing) owes its perfect custardy texture to oven-dried bread and a base of eggs, broth, and butter.
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2h 30m
grilled chicken legs with dipping sauce on a white plate against a dark blue background
Thai-Style Grilled Chicken (Gai Yang) Recipe
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3h 35m
ribs and mushrooms on a cutting board next to a knife
Sous Vide Barbecue Pork Ribs Recipe
A sous vide barbecue pork ribs recipe that achieves the goals of traditional smoking—crusty bark and tender yet meaty texture—without the BBQ tools.
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18h 0m
someone is using a fork to cut meat into pieces in a bowl on a wooden table
Sous Vide Barbecue Pulled Pork Shoulder Recipe
Sous Vide Barbecue Pulled Pork Shoulder Recipe
some meat is sitting on a cutting board next to garlic and seasoning sprigs
Sous Vide Pork Tenderloin Recipe
Small enough to cook relatively quickly, but large and elegant enough to make a centerpiece roast, pork tenderloin is the kind of dish to pull out when you're feeling extra fancy on a weeknight. Cooking it sous vide is the most foolproof way to get it on the table with consistently great flavor and a buttery, ultra-tender texture.
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1h 25m
sliced pork on a cutting board with a fork
Sous Vide Pork Chops Recipe
The easy, foolproof way to guarantee extra-juicy pork chops. Slow, precise cooking using a water bath and an immersion circulator cooks pork chops to a perfectly even temperature, from edge to edge, while a high-heat finish, in a skillet or on the grill, gives the chops a crisp, browned crust and keeps the interior juicy.
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1h 20m
a pan filled with shrimp, rice and lemon wedges on top of a blue table
Stovetop Paella Mixta for Two With Chicken and Shrimp Recipe
Since the rice in paella must be stirred as little as possible, an even heat source is essential to prevent hot spots from scorching. One of the best ways to avoid that problem when cooking indoors is to use a smaller pan that's more appropriately sized to fit over a stovetop burner.
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1h 45m
a person is holding a fork over a dish full of pasta and meat with sauce
Crispy Baked Pasta With Mushrooms, Sausage, and Parmesan Cream Sauce Recipe
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30m
the best yorkshire pudding is on display in front of other pastries
The Best Yorkshire Pudding Recipe