Ingredients : cup butter, melted 1 cup white sugar 2 eggs 1 teaspoon vanilla extract 1 cups all-purpose flour 1 teaspoon baking soda teaspoon salt cup sour cream cup chopped walnuts 2 medium bananas, sliced Directions : Preheat oven to 350 degrees
Perogy Dough Recipe and Perogy Making Process "This is a basic recipe for perogy dough. I have tried to recreate my Mom’s soft and tender dough, but with her ” a little of this, and some of that” kind of measurements, it was not easy to do.
Mom's Best Apple Cake (Very moist and easy to make. Add walnuts and it's even better. I adjusted flour to GF. The topping is too sweet for me. Next time I will make it without or with a simple powdered sugar drizzle.