Polish pierogi with chicken and mushrooms Cooked chicken grind, add fried onions and mushrooms. Spice up with salt, black pepper, and nutmeg. Make a dough - flour, 1 egg, and warm water. Flat the dough, cut circles, and fill them with the chicken mix. Ready pierogi cook in the salted water.
Potato dumplings Cook potatoes, when cooked drain water and leave them so they cool down. Mashed potatoes, add one small egg, and flour. Be car full with the flour, too much can ruin the dumplings. Make a dough, take small pieces and roll it in a long snake look. Cut into a small pieces. Place them into a broiling salted water. Cook them for a few minutes.