Just like its sibling Ferrero Rocher Cake, this cake doesn't lack in creative description. If you've ever had tried Raffaello Chocolates, you will recognize this cake immediately. It's moist, and tastes like candy with every bite.
Aleksandra's Recipes: Jagodzianki: Polish Sweet Buns with Blueberries Jagodzianki* are traditional Polish sweet buns. Usually they are baked during Summer. You can buy them in every cake shop/bakery in Poland. *"Jagoda" means blueberry in Polish :)