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Delectable Vegan Cabbage Rolls: A Flavorful Plant-Based Delight!
Discover the irresistible flavors of these Vegan Cabbage Rolls, a delightful dish that will leave you craving more. Stuffed with a savory filling of rice, lentils, and aromatic herbs, these cabbage rolls are packed with nutrients and bursting with flavor. The tender cabbage leaves envelop the delicious filling, creating a satisfying and wholesome meal. This recipe from @vegginercooking is a true winner, offering a delightful combination of textures and flavors.
Fluffy Yoghurt Cake - Japanese Cheesecake with yoghurt.
A delicious, light and fluffy version of Japanese Cheesecake. Fluffy Cheesecake - Japanese Cheesecake with yoghurt. • 15cm springform cake tin • 3 egg yolks • 30g cooking oil • A pinch of salt • 210g unsweetened yogurt • 2g vanilla • 35g cake flour • 15g cornstarch • 3 egg whites • 5g lemon juice • 65g sugar Method: • Mix yolks, cooking oil, salt, yogurt, vanilla, cake flour, and cornstarch in a separate bowl. • Beat egg whites with lemon juice and sugar. • Gently fold in egg white mixture. • Bake in a water bath in the oven for 40-45 minutes at 150°C. Do not open the oven door during the baking process as this causes the cake to deflate. Recipe by Vy Khue
Pulled Mushroom Tacos
1hr 30min · 4 servings Ingredients: Pulled Mushrooms: • 600 g king oyster mushrooms • 1 small onion • 2 garlic cloves • 200g Waitrose’s 3 Chilli Paste • 2 tsp dried oregano • 2 tbsp soy sauce • 1 orange (juice only) Coriander Salsa: • 1 jalapeño • 1 garlic clove • 2 spring onions • 100g coriander • 2 limes • 50 ml olive oil • 1 tsp sugar Garnish: • 1 red onion • 150 ml red wine vinegar • 1 avocado • 10g coriander • 2 limes Tacos • 12 tacos Full recipe on:
Why Macarons are so hard to make🍝🍝🍝🍝🍝
This is a true French macaron recipe, perfect for beginners. Here are a few of the best tips and tricks for success! #frenchmacaron #macaronrecipe #bestmacaron #easymacarons 🍝 credits to: @sugargeekshow