Fajita seasoning mix
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How to Make Your Own Fajita Seasoning Mix: 3 T cornstarch, 2 T chili powder, 1 T salt, 1 T paprika, 1 T sugar, 2-1/2 tsp chicken bouillon, 1-1/2 tsp onion powder, ½ tsp garlic powder, ½ tsp smoked paprika, ½ tsp cumin, ⅛ tsp crushed red pepper flakes, Pinch of cayenne pepper (optional), Use three tablespoons per 1 lb of meat or veggies. Website has add'l tips.
This Fajita Seasoning Recipe is perfect for chicken, beef, shrimp, and vegetables, either as a dry rub or a marinade! You can make at home in 5 minutes with ingredients you already have in your spice cabinet and it tastes better than the store bought packets! Naturally paleo, gluten free, dairy free, and sugar free.
Homemade Fajita Seasoning Mix recipe- We always keep a jar of this on hand. I love making it myself to keep all of those extra ingredients out. If I would have known how easy (and delicious) it was to make I would have ALWAYS done it this way! And as a bonus, it is naturally Paleo, gluten free, dairy free, low carb, whole30 compliant and most importantly, seriously delicious recipe.
We are huge fans of tacos, fajitas and pretty much anything with Mexican flavors! And of course we love simple, quick and easy meals. So, this Paleo and Whole30 chicken fajita bake is basically where all the things collide! You'll love this flavor-packed Paleo and Whole30 sheet pan meal that's ready in just 35 minutes! | realsimplegood.com #paleorecipe #whole30recipe #sheetpan