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I went to a friends house a few weeks ago to hang out for a play date. She brought out this amazing dish for our lunch. Wow, it was absolutely delicious!!! I ended up making it for dinner a couple of days later. Everyone loved it! It's a great way to get in some veggies. You can use just zucchini, or combine it with yellow squash. You can also add in some shredded chicken or even shredded broccoli. As long as it is shredded or chopped extremely fine... go for it! Get creative with it. I…
Wicked Autumn Apple Sangria
A sangria recipe perfect for Fall and Thanksgiving made with apples, pears, oranges and a little pinch of something special that will have guests begging for the recipe!
Pumpkin Pecan Baked Brie
Brie cheese, pumpkin butter & pecans, wrapped in puff pastry and baked to ooey gooey perfection! Good morning, friends! Welcome back to my Lemon Tree Dwelling! As you may have noticed, things have been a
Rosh Hashanah: 4 Sweet Treats to Celebrate the New Year
Zucchini Coconut Bread Why We Love It: This zucchini bread is so good, you'll almost forget it's made without butter. Almost.Get the RecipeS
Frittata with Spring Herbs and Leeks
From the kitchen of One Perfect Bite...I so look forward to the opening of our Saturday Market and farm stands. Their first offerings are paltry and pretty much limited to root vegetables, but the color and attractive displays really get my blood running and my mind spinning with thoughts of what's to come. It also adds an interesting dimension to our Saturday morning and offers the opportunity to visit with friends and acquaintances who have been hibernating for the winter. My first…
Tart with Leeks and Zucchini-Crostata ai Porri e Zucchine
A very cold weather front has hit the Bay Area, the temperature is ridiculously cold, but Spring is here nonetheless. My vegetable garden is in its third year and I am still learning what works and what doesn't. Last fall I planted loads of garlic since it grew really well before, and for the first time I tried leeks which proved to be a good crop too. The garlic bulbs haven't formed the little segments yet, so they need more time in the soil but he leeks are now big enough to justify…
Zuchinni Fritters. Any one else got lots of large zuchinnis (marrow) at the moment. I love them!! There are so many great recipes you can create with them. Here is one of my favorites.