Scotch Oat Crunchies . . . Sandwich Cookies with Raspberry-Key Lime Jam
Somewhere along the line in my evolution as a typical female, I veered off the path and began to loathe massive shopping malls. Oh sure, I r...
Apple & Cinnamon Oat Cookies (with Sprouted Wheat)
Last week I talked about how to get more whole foods into your diet. This week I present to you a lovely way to get some sprouted grains into your diet in a sweet and deliciousÂ way. I have been sp...
Fruit Nut And Oat Cookies - Clean & Delicious with Dani Spies
Jump to Recipe Print Recipe Clean Eating Magazine is one of my favorite cooking magazines. It’s filled with very SIMPLE recipes that are based around whole natural foods. These cookies are adapted from a recipe that was in last months “Clean Eating” Newsletter (actually, …
Crunchy Oatmeal Chocolate Sandwich Cookies
These crunchy oatmeal chocolate have a crumbly coconut texture that’s made even better by the chocolate cream filling. Perfect for dunking in your afternoon cup of tea!
Marcipan-havre-småkager overtrukket med hvid chokolade
Forleden satte jeg et par Beschle chokoladeplader på højkant på min facebook fanpage til den, som kunne gætte det søde motiv på det billede, jeg i samme stund lagde op. Der kom utroligt mange kvalificerede idéer, men ingen af dem sad lige i skabet. Desværre. Hvis der havde været et bud, hvor ordet småkage var...Læs mere »
Whole Wheat Blueberry Oat Cookies
1 3/4 cup whole wheat flour 3/4 teaspoon baking soda 3/4 teaspoon baking powder 1/4 teaspoon cinnamon 3/4 teaspoon salt 2 sticks butter, room temperature 1 3/4 cup brown sugar, packed 1/4 cup and 2 tablespoons sugar, divided 2 eggs, room temperature 2 teaspoons vanilla 3 1/2 cups old fashioned oats 1 cup dried whole