Kimchi Fried Rice recipe - Kimchi fried rice takes practically 15 minutes to prepare and calls for a few basic ingredients: kimchi, overnight steamed rice, and egg. If you like, you can add meat, but I like the plain kimchi fried rice.
A simple Korean-style egg roll, 계란말이, is an easy side dish for any day in Korea. We eat this every now and then because it’s quick, beautiful, and delicious and calls for only a few ingredients. You know I make recipes simple!