Italian Dishes

Collection by La Cucina Italiana USA • Last updated 21 hours ago

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La Cucina Italiana USA
The chef at Miami restaurant dōma created this egg dish with roasted and fried eggplant and parmesan foam in homage to his childhood in Naples.

Chef's Recipe: Soft Egg by Marco Giugliano

The chef at Miami restaurant dōma created this egg dish with roasted and fried eggplant and parmesan foam in homage to his childhood in Naples.

This simple spaghetti with fried zucchini from Campania packs a vibrant flavor.

The Basics of Spaghetti alla Nerano

This simple spaghetti with fried zucchini from Campania packs a vibrant flavor.

An affordable red, Monte Bernardi’s Retromarcia is a favorite of the famed New York sommelier.

Aldo Sohm Looks To Chianti Classico: Wine of the Week

An affordable red, Monte Bernardi’s Retromarcia is a favorite of the famed New York sommelier.

Bitto DOP cheese is produced in the Alps of Northern Lombardy for over a millennium. In the early 2010s, a battle arose…

Bitto Cheese AKA War and Peace in Valtellina

Bitto DOP cheese is produced in the Alps of Northern Lombardy for over a millennium. In the early 2010s, a battle arose…

The terroir and rural simplicity shine through in the extreme refinement of the Iaccarino family's realm.

The Amalfi Coast’s Spectacular Don Alfonso 1890

The terroir and rural simplicity shine through in the extreme refinement of the Iaccarino family's realm.

In honor of National Pistachio Day, we've compiled some recipes starring the flavorful green nut.

15 Sweet and Savory Pistachio Recipes

In honor of National Pistachio Day, we've compiled some recipes starring the flavorful green nut.

The former Manhattan chef and pizzaiolo has launched Black Seed Pizza, Sicilian-style pan pizzas fired in a wood oven usually used for bagels.

Bobby Hellen Brings His Pizza-Making Prowess Back To New York City

The former Manhattan chef and pizzaiolo has launched Black Seed Pizza, Sicilian-style pan pizzas fired in a wood oven usually used for bagels.

Michelangelo Pistoletto discusses the emotion of his first meal after recovering from Covid-19.

Artist Michelangelo Pistoletto’s Memorable Lunch

Michelangelo Pistoletto discusses the emotion of his first meal after recovering from Covid-19.

Dorotea Mercuri prepares a refreshing plate of pasta with lemon sauce.

Pasta al Limone by Dorotea Mercuri: Video Recipe

Dorotea Mercuri prepares a refreshing plate of pasta with lemon sauce.

This polenta pizza recipe is one of the niftiest ways to get creative with corn flour. Tortellini, Polenta, Gnocchi, Vegetable Pizza, Cocktails, Soup, Vegetables, Carne, Gastronomia

Polenta Pizza with Sausage, Radicchio, Onions

This polenta pizza recipe is one of the niftiest ways to get creative with corn flour.

The Puglia native reflects on the Southern Italian traditions and flavors that inform her new book.

Talking Puglia With Anna Maggio, Author of Under The Olive Tree

The Puglia native reflects on the Southern Italian traditions and flavors that inform her new book.

These “little hats” were born in Romagna and can be found around central and northern Italy.

Cappelletti Pasta Recipe

These “little hats” were born in Romagna and can be found around central and northern Italy.

From her Brooklyn kitchen, the Italian chef leads a pasta-centric tour of Italy. Next stop: Valtellina, Lombardy.

Pizzoccheri by Chef Silvia Barban: Video Recipe

From her Brooklyn kitchen, the Italian chef leads a pasta-centric tour of Italy. Next stop: Valtellina, Lombardy.

Stracciatella can refer to Roman soup, a cheese from Puglia, or gelato that originated in Lombardy.

Stracciatella: One Name, Three Different Foods

Stracciatella can refer to Roman soup, a cheese from Puglia, or gelato that originated in Lombardy.

A recipe for the lesser-known – though no less loved – Roman pasta darling.

Pasta alla Gricia Recipe

A recipe for the lesser-known – though no less loved – Roman pasta darling.

A look inside Galioto's Delicatessen, a Little Italy establishment for plant-based Italian food fanatics and those on the hunt for healthier options.

A Vegan Italian Deli? Only in New York!

A look inside Galioto's Delicatessen, a Little Italy establishment for plant-based Italian food fanatics and those on the hunt for healthier options.