magda kurcab
More ideas from magda
Mousseline cream filled cream puffs are the best! Check out this authentic French easy-to-follow recipe here. Eugenie Kitchen

Crème mousseline, mousseline cream – fancier than pastry cream! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream.

Wedding Cupcakes, love the purples. This is more practical for our wedding.

I love this cup cake wedding cake idea. There wouldn't be anything to cut if you wanted to save the top tier for an anniversary but it would be so much easier to serve guests because no cutting is involved. - not purple!