Making a buttery, flaky QUICHE CRUST from scratch is easy peasy. It takes only 5 simple ingredients and 10 minutes to make the dough and roll it out. Use our expert tip to chill the dough cold and have it ready to bake in 20 minutes flat. This quiche crust is flaky and delicious! #quichecrust #piecrust #crustrecipe #homemadepiecrust #piecrustfromscratch #quichepastrydough #flakyquichecrustrecipe | confettiandbliss.com