mirdinaraI can't believe I have been painting this for over a year now))) Every time I have leftover paints I keep on adding to the painting, in order to not waste the precious and expensive Acryla Gouche paints 😉. I love Acryla Gouache, but once
Peanut Butter Banana Ice CreamServings: bananas, peeled and tablespoon natural peanut tablespoons mini chocolate chipsPREPARATIONBlend frozen bananas in a food processor until smooth. Transfer to a freezer-safe container a
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.