Katarzyna Sebastian Lasek

Katarzyna Sebastian Lasek

Katarzyna Sebastian Lasek
More ideas from Katarzyna Sebastian
Pasta tossed with a creamy parmesan sauce and flakes of salmon. Alfredo pasta made the real proper restaurant way, you only need 1/2 cup of cream to serve 3. It’s simple, it’s magic, it’s the... Read More »

Pasta tossed with a creamy parmesan sauce and flakes of salmon. Alfredo pasta made the real proper restaurant way, you only need cup of cream to serve It’s simple, it’s magic, it’s the.

Beurre blanc is a classic French sauce, perfectly  paired with juicy pan-fried fish in Dominic Chapman's elegant turbot recipe. A fantastic easy fish recipe which still looks very impressive.

Beurre blanc is a classic French sauce, perfectly paired with juicy pan-fried fish in Dominic Chapman's elegant turbot recipe. A fantastic easy fish recipe which still looks very impressive.