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strawberry swirl pound cake cups sifted cake flour ¼ tsp baking soda ½ tsp salt 1 cup butter, room temperature cups sugar 6 large eggs 2 tsp of vanilla extract 1 cup sour cream 2 cups strawberries 1 Tbsp brown sugar cups powdered sugar, sifted
Great cupcake, butter in icing overwhelming. Used frozen strawberries for puree. Strawberry Cupcakes with Strawberry Buttercream Frosting - The BEST strawberry cupcakes EVER! All from scratch and loaded with strawberry flavor.
I like ice cream because it cools me down in hot weather days. I could eat ice cream all day and still want more. I like all flavors of ice cream, all of them are so good and my favorite. Ice cream is perfect in summer.