Theres nothing better than an iced latte in the scorching heat of summer. In the winter, we love warm peppermint mochas and pumpkin spice lattes, but thats a little too rich for the heat. This time of year, were opting for a Lavender Honey Iced Latte.
This honey lemon garlic butter salmon is a breeze to make and the method of cooking it all together in a foil pouch seals in moisture and keeps the sweet aroma intact. A no-fuss weeknight dinner wi… (Bake Shrimp Kabobs)